Be kind to yourself. Stop telling yourself that whatever you are struggling with “should” be easy. If something is hard for you, it is hard for you. There are probably reasons, though those may just be how you are wired. Acknowledge these things. When you finish something hard, be proud! Celebrate a little.
And really, just stop saying “should” to yourself about your thoughts and feelings in any context. You feel how you feel. The things in your head are the things in your head. You can’t change either directly through sheer force of will. You can only change what you do. Stop beating yourself up for who and what you are right now– it isn’t productive. Focus on moving forward."
Cinnamon Honey Butter
We all remember those special moments in our life, the momentous occasions that helped shape who we are; the first time you fell in love, your first kiss, the day you graduated, the first time you tried this cinnamon honey butter….
Oh yes, it really is that good. I spread it on a nice, warm bagel and I was in heaven. How I stopped myself digging in and just eating it up with a spoon I’ll never know! It’s so sweet and buttery with a real cinnamon kick that keeps you coming back for more. Maybe I’m a little biased because cinnamon is my absolutely favourite flavour in the world and if you add it to something I’m sure to love it! But really, this butter is amazing!
I made this butter to go with the hot cross buns I made for Easter, the recipe for which I’ll be sharing with you this weekend but I just had to share this cinnamon honey butter recipe with you first!